Linen Food Storage Bags – Reusable Natural Linen-Large

Large Linen Bags Keep Your Bread Fresh the Natural Way with Our 100% Linen Bread Bags.  for Homemade Bread, 🍞🌾

Crafted from breathable, eco-friendly pure linen, our reusable bread bags are the perfect alternative to plastic for storing homemade or bakery-fresh loaves, cookies, vegetables and fruits. The natural fibers allow air circulation, helping to maintain a crisp crust while keeping the inside moist, soft and fresh. Best for Cookies, Vegetables  Eco-Friendly Bread Keeper, Breathable Sourdough Bag, Zero Waste Kitchen

Whether you're storing sourdough, baguettes, or sandwich loaves, these stonewashed linen bread bags bring simple elegance and functionality to your kitchen. Durable, washable, and fully biodegradable, they’re a sustainable choice for daily use.

Why Choose Our Linen?

• Authentic European Quality: Sourced and crafted in Western Europe, each bag reflects generations of textile artistry.
• Stonewashed Softness: Our stonewashing process ensures exceptional softness and a relaxed, lived-in feel right out of the box. The more you wash it, the softer it gets.
• Eco-Friendly & Sustainable: Made from 100% natural flax linen, a renewable resource that requires minimal water and pesticides. Reusable and Biodegradable.
• Natural Antibacterial and Antistatic Properties.
• Hygroscopic: Absorbs moisture quickly and dries fast.
•  OEKO-TEX Certified. So no harmful chemicals in the manufacturing of the fabric and the product.
• Durable & Long-Lasting: Designed to withstand countless washes, these napkins only grow softer and more beautiful over time.

• Versatile Elegance: Perfect for formal dinners, casual brunches, or everyday use—effortlessly blending with any table setting.

Product Details:

• Material: 100% French Flax Linen

• Finish: Stonewashed for extra softness

• Size: Generously sized at 15 x16 in. Perfect for the big round sourdough.

• Available in a range of sophisticated, natural hues

Care Instructions:
Machine wash cold or warm (30–40°C / 95–105°F). Tumble dry low. No ironing needed – its natural wrinkles add to the charm.

Perfect for eco-conscious bakers, minimalist kitchens, or thoughtful gifting. Bring a touch of rustic charm and sustainability to your daily bread ritual.